{"id":32575,"date":"2026-08-07T22:20:34","date_gmt":"2026-08-07T22:20:34","guid":{"rendered":"https:\/\/microvibenews.com\/?p=32575"},"modified":"2026-08-07T22:20:34","modified_gmt":"2026-08-07T22:20:34","slug":"a-shared-experience-daily-business-magazine","status":"publish","type":"post","link":"https:\/\/microvibenews.com\/?p=32575","title":{"rendered":"&#8216;a shared experience&#8217; \u2013 Daily Business Magazine"},"content":{"rendered":"<p><\/p>\n<div>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" data-recalc-dims=\"1\" decoding=\"async\" width=\"1020\" height=\"671\" data-attachment-id=\"16125\" data-permalink=\"https:\/\/magazine.dailybusinessgroup.co.uk\/2026\/08\/07\/whisky-week-a-shared-experience\/charlie-bain-and-gregor-sey-organisers-of-whisky-week\/\" data-orig-file=\"https:\/\/i0.wp.com\/magazine.dailybusinessgroup.co.uk\/wp_mag14\/wp-content\/uploads\/2026\/08\/Charlie-Bain-and-Gregor-Sey-organisers-of-Whisky-Week.png?fit=1020%2C671&amp;ssl=1\" data-orig-size=\"1020,671\" data-comments-opened=\"1\" data-image-meta=\"{&quot;aperture&quot;:&quot;0&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;0&quot;,&quot;iso&quot;:&quot;0&quot;,&quot;shutter_speed&quot;:&quot;0&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;,&quot;alt&quot;:&quot;&quot;}\" data-image-title=\"Charlie Bain and Gregor Sey organisers of Whisky Week\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/magazine.dailybusinessgroup.co.uk\/wp_mag14\/wp-content\/uploads\/2026\/08\/Charlie-Bain-and-Gregor-Sey-organisers-of-Whisky-Week.png?fit=300%2C197&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/magazine.dailybusinessgroup.co.uk\/wp_mag14\/wp-content\/uploads\/2026\/08\/Charlie-Bain-and-Gregor-Sey-organisers-of-Whisky-Week.png?fit=1020%2C671&amp;ssl=1\" src=\"https:\/\/i0.wp.com\/magazine.dailybusinessgroup.co.uk\/wp_mag14\/wp-content\/uploads\/2026\/08\/Charlie-Bain-and-Gregor-Sey-organisers-of-Whisky-Week.png?resize=1020%2C671&amp;ssl=1\" alt=\"Charlie Bain and Gregor Sey organisers of Whisky Week\" class=\"wp-image-16125\" srcset=\"https:\/\/i0.wp.com\/magazine.dailybusinessgroup.co.uk\/wp_mag14\/wp-content\/uploads\/2026\/08\/Charlie-Bain-and-Gregor-Sey-organisers-of-Whisky-Week.png?w=1020&amp;ssl=1 1020w, https:\/\/i0.wp.com\/magazine.dailybusinessgroup.co.uk\/wp_mag14\/wp-content\/uploads\/2026\/08\/Charlie-Bain-and-Gregor-Sey-organisers-of-Whisky-Week.png?resize=300%2C197&amp;ssl=1 300w, https:\/\/i0.wp.com\/magazine.dailybusinessgroup.co.uk\/wp_mag14\/wp-content\/uploads\/2026\/08\/Charlie-Bain-and-Gregor-Sey-organisers-of-Whisky-Week.png?resize=768%2C505&amp;ssl=1 768w\" sizes=\"(max-width: 1000px) 100vw, 1000px\"\/><\/figure>\n<p class=\"has-text-align-center has-small-font-size wp-block-paragraph\">Charlie Bain and Gregor Sey, organisers of Whisky Week<\/p>\n<h4 class=\"wp-block-heading has-text-align-center\">Venues in three cities are taking part in this year\u2019s event, writes JULENA DRUMI<\/h4>\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n<p class=\"has-drop-cap wp-block-paragraph\">Whisky Week returns later this month with a rolling programme of tastings, tours and exclusive experiences held in three cities and in a range of venues, and with the underlying ambition to spread friendship and stories while enjoying Scotland\u2019s national drink.<\/p>\n<p class=\"wp-block-paragraph\">Each participating bar partners with a different distillery or whisky brand to offer its own exclusive festival menu.\u00a0Participating venues include renowned whisky destinations such as <strong>The Pot Still, Teuchters Bar, Teuchters Landing, Port of Leith Distillery, The Black Cat, The Grill, The Tippling House<\/strong> and <strong>Aberdeen Whisky Shop<\/strong>.<\/p>\n<p class=\"wp-block-paragraph\">Festival partners include <strong>Glenfiddich, Springbank, Glengoyne, Glen Moray, Kingsbarns, Kilchoman, Wemyss Malts, Caol Ila<\/strong> and <strong>Tamnavulin<\/strong>, alongside a growing line-up of independent Scotch whisky producers showcasing the diversity of Scotland\u2019s whisky industry.<\/p>\n<p class=\"wp-block-paragraph\">Gregor Sey, co-founder and organier of Whisky Week alongside Charlie Bain, said: \u201cWhisky has always been about more than what\u2019s in the glass.<\/p>\n<p class=\"wp-block-paragraph\">\u201cIt\u2019s about the people you share it with, the stories behind every dram and the venues that bring Scotland\u2019s whisky culture to life. Whisky Week was built around a simple idea: people we like, in places we like, with a drink we love.<\/p>\n<p class=\"wp-block-paragraph\">\u201cWhether you\u2019re a lifelong whisky enthusiast or trying your first dram, Whisky Week is about discovering something new, supporting brilliant venues and enjoying great whisky in great company. <\/p>\n<p class=\"wp-block-paragraph\">\u201cWe hope people leave having found a new favourite dram, a new favourite venue and a few great stories to take home with them.\u201d<\/p>\n<p class=\"wp-block-paragraph\">Every participating venue will offer at least one dram for \u00a35 or less, while Whisky Week wristband holders unlock exclusive festival menus, tastings, tours and whisky experiences throughout the festival.<\/p>\n<p class=\"wp-block-paragraph\">Whisky Week takes place in <strong>Aberdeen (20-30 August), Glasgow (27August-6 September)<\/strong> and <strong>Edinburgh (3-13 September)<\/strong>. Advance wristbands are priced at <strong>\u00a39<\/strong> (\u00a312 during each festival) and include access to every participating venue, exclusive festival menus, a printed Whisky Week guidebook and festival wristband.\u00a0<\/p>\n<p class=\"wp-block-paragraph\">&gt;Latest Daily Business news<\/p>\n<div class=\"sharedaddy sd-block sd-like jetpack-likes-widget-wrapper jetpack-likes-widget-unloaded\" id=\"like-post-wrapper-148336396-16124-6a76506811281\" data-src=\"https:\/\/widgets.wp.com\/likes\/?ver=15.3.1#blog_id=148336396&amp;post_id=16124&amp;origin=magazine.dailybusinessgroup.co.uk&amp;obj_id=148336396-16124-6a76506811281\" data-name=\"like-post-frame-148336396-16124-6a76506811281\" data-title=\"Like or Reblog\">\n<h3 class=\"sd-title\">Like this:<\/h3>\n<p><span class=\"button\"><span>Like<\/span><\/span> <span class=\"loading\">Loading&#8230;<\/span><\/p>\n<p><span class=\"sd-text-color\"\/><\/div>\n<p><h3 class=\"jp-relatedposts-headline\"><em>Related<\/em><\/h3>\n<\/p>\n<p><!--<rdf:RDF xmlns:rdf=\"http:\/\/www.w3.org\/1999\/02\/22-rdf-syntax-ns#\"\n\t\t\txmlns:dc=\"http:\/\/purl.org\/dc\/elements\/1.1\/\"\n\t\t\txmlns:trackback=\"http:\/\/madskills.com\/public\/xml\/rss\/module\/trackback\/\">\n\t\t<rdf:Description rdf:about=\"https:\/\/magazine.dailybusinessgroup.co.uk\/2026\/08\/07\/whisky-week-a-shared-experience\/\"\n    dc:identifier=\"https:\/\/magazine.dailybusinessgroup.co.uk\/2026\/08\/07\/whisky-week-a-shared-experience\/\"\n    dc:title=\"Whisky Week: &#8216;a shared experience&#8217;\"\n    trackback:ping=\"https:\/\/magazine.dailybusinessgroup.co.uk\/2026\/08\/07\/whisky-week-a-shared-experience\/trackback\/\" \/>\n<\/rdf:RDF>-->\n<\/div>\n<p><script>(function(d, s, id) { var js, fjs = d.getElementsByTagName(s)[0]; if (d.getElementById(id)) return; js = d.createElement(s); js.id = id; js.src = \"https:\/\/connect.facebook.net\/en_GB\/sdk.js#xfbml=1&amp;appId=249643311490&version=v2.3'; fjs.parentNode.insertBefore(js, fjs); }(document, 'script', 'facebook-jssdk'));<\/script>#shared #experience #Daily #Business #Magazine<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Charlie Bain and Gregor Sey, o&hellip; <\/p>\n","protected":false},"author":1,"featured_media":32576,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[2],"tags":[266,18981,265,428,18982,734,14736,18983],"_links":{"self":[{"href":"https:\/\/microvibenews.com\/index.php?rest_route=\/wp\/v2\/posts\/32575"}],"collection":[{"href":"https:\/\/microvibenews.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/microvibenews.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/microvibenews.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/microvibenews.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=32575"}],"version-history":[{"count":0,"href":"https:\/\/microvibenews.com\/index.php?rest_route=\/wp\/v2\/posts\/32575\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/microvibenews.com\/index.php?rest_route=\/wp\/v2\/media\/32576"}],"wp:attachment":[{"href":"https:\/\/microvibenews.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=32575"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/microvibenews.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=32575"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/microvibenews.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=32575"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}